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Black Tiger Shrimp

Origin : Bangladesh
Source : Natural Farming
Process : Raw & Cooked
Availability : Stock Available

100% Organic and Natural Farming Shrimps

Black tiger Shrimp is commonly known as the Giant Tiger Prawn or Jumbo tiger prawn or Asian Tiger shrimp. This is well known for its distinctive bold, sweet, firm-textured meat. Black Tiger shrimp is available year-round and is one of Asia’s major aquaculture products. Best quality Head On/Head Less Black Tiger shrimps block frozen and IQF available at BD Shrimp Trading, Bangladesh.

Black Tigers have gray to black stripes on gray or bluish shells and associated stripes on the peeled meat.

Most of black Tiger shrimp is farmed, though a significant amount is harvested from the wild by trawlers working mud bottoms from very shallow water to depths beyond 300 feet. Farmed black tiger shrimp have a mild, this shrimp is meaty, juicy, firm textured and mild in flavor. Cooked tiger’s meat is also softer than that of other shrimp species. In general, this is the most prominent farmed crustacean product in international seafood market.

A Short View Of Black Tigers Shrimp

Scientific Name:
  Penaeus Monodon
In Bangladesh:
  Black Tiger/Bagda/Bagda Chingri
Source:
  Wild Caught Natural Farming
Peak Season:
  April to October
Processing Type:
  Raw & Cooked
Freezing Type:
  Block Frozen, Semi-IQF & IQF
Production Types:
 
  • Raw Head on Shell on (HOSO)
  • Raw Head-On Easy Body Peeled
  • Raw Head-On Easy Body Peeled (Butterfly Cut)
  • Cooked Head-On Shell On (HOSO)
  • Headless Shell on (HLSO)
  • HLSO Easy Body Peel (Regular Cut)
  • Cooked Headless Shell On (HLSO)
  • Peeled & Deveined (Tail On/Tail Off)
  • Raw and Cooked P&D Skewer
  • PDTO (Butterfly Cut)
  • PDTO (Nobashi Cut)
  • Cooked PDTO/P&D
  • PDTO Skewer
  • Peeled and Un-deveined (PUD)
  • Raw PUD Pull Vain
  • Cooked PUD Tail off
  • and many more ...
Available Size:
  4/6,   6/8,   8/12,   13/15,   16/20,   21/25,   26/30,   21/30,   31/40,   41/50,   51/60,   61/70.
Packing Style:
  6x4 Lbs.,   6x2 Kg,   6x1.8 Kgs,   6x1.5 kgs,   6x1.2 kgs,   10x1 Kg,   5x2 Lbs,   10x2 Lbs. or as per buyer demand.
Certification:
  BRC, HACCP, EU, GMP, HALAL.
Uniformity:
  1.25 is the standard uniformity for all sizes. It means 10% largest vs. 10% smallest shrimps per unit.
Appearance:
  All shrimp have uniformity of natural color, size and good condition within a unit. No bad color or flavors are allowed.
Requirement:
  All products are produced by followed HACCP based GMP, SOP, and SSOP. All production related workers always maintain personal hygiene and sanitation.

Note: We may produce and supply any specified Size/ Variant/ Packet Variety/Value addition for either Buyers’ Brands and/or Packer’s– as per Buyers’ Requirements.

Black Tiger Categories

Frozen Type: Block Frozen, Semi-IQF & IQF

Black Tiger Head-On (HOSO)

Processing: HOSO, Easy Peeled, Butterfly, Cooked
Frozen Type: Block Frozen & IQF

Black Tiger Headless (HLSO)

Processing: HLSO, Easy Peeled, Butterfly, Skewer, Cooked
Frozen Type: Block Frozen & IQF

Black Tiger Peeled & Deveined (P&D)

Processing: P&D Cutting, Skewer, Cooked
Frozen Type: Block Frozen & IQF

Black Tiger Peeled & Undeveined (PUD)

Processing: PUD Cutting, Tail-on, Pull Vain, Skewer, Cooked
Frozen Type: Block Frozen & IQF

Black Tiger Peeled Deveined Tail-On (PDTO)

Processing: PDTO Cuttting, Butterfly, Nobashi, Skewer, Cooked
Frozen Type: Block Frozen & IQF

Black Tiger Cooked Items

Processing: HOSO, HLSO, P&D, PDTO, PUD & Skewer